Diners' Guide - Chao Phraya
Thu, June 17 2004
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A specialty Chao Phraya dish |
Type of Cuisine
Thai & Chao Zhou
Price Guide
$$ ($25-$45 dinner for 2)
Hours
Weekdays 113 pm, 5 pm-10 pm
Weekends 5 pm-10 pm
Seating
100 persons. Spacious, can accommodate small and large parties.
1 VIP room with karaoke.
House Special
Green Mango and Papaya Salad - $9.50
BC Wine list
Red wine: Merlot, Mission Hill (house) Blended Red, Cordillera, Rattlesnake Island Cabernet-Merlot, Mission Hill VQA
White wine: Chardonnay, Mission Hill (house) Pinot Blanc, Mission Hill Private Reserve, VQA Blended White, Cordillera Wild Horse Canyon Riesling Mission Hill Vintners. Gewurztraminer, Mission Hill, VQA,
The scene:
Casual and cosy. New location at Cambie and 7th, Vancouver. A brand new mix of Chinese (Chao Zhou) and Thai Food.
The menu selection is vast and innovative.
Rice is baked, fried and steamed with ingredients like pineapple, taro, sausage, basil, shrimp roe sauce, peanuts, meat and seafood served in hot pot, pineapple and coconut shells.
Its mouth-watering Dungeness Crab in Curry Sauce is a must-try dish.
Lunch, dinner, takeout and delivery.
Reservation recommended for dinner.
Chao Phraya
2325 Cambie Street
Vancouver
604-723-3939
Diner's Guide
